Sausages

Homemade Sausages

Our homemade sausages are freshly mixed and hand-linked in store to ensure the best quality and taste. Made from our Packington Free Range pork and a selection of fresh herbs and spices, our sausages are all piped into natural casings for a truly exceptional butcher’s staple.

To name a few, our regular recipes include:

• Farmhouse
• Farmhouse chipolatas
• Toulouse – with red wine & sage (gluten free)
• Italian -with garlic & fennel (gluten free)
• Traditional South African boerewors
• Merguez (lamb & beef)
• Beef short rib & bone marrow
• Honey & mustard
• Venison port & apple
• Breakfast sausage
• Pork & marmalade
• Cheddar & marmite
• Pork, leek & chive
• Tomato & basil
• Lorne sausage
• Spanish cooking chorizo

Keep an eye out for our seasonal flavours in store too.

We also stock the essentials for a full English breakfast:

• Black pudding
• White pudding
• Free range eggs
• Organic eggs
• Bacon
• Staffordshire oatcakes (on request)

All our production items are made in-house with a range of homemade marinades, fresh herbs and seasonings. Ask in store or call ahead for any allergen information.